DAMASCUS GRILL CASTLE ROCK

Two skewers of char-broiled specially seasoned large mushrooms.

Crispy patties of ground garbanzo, onions and sesame with a side of tahini (4 pics).

A combination of all dips, (pita included)

Four rolls of cabbage stuffed with rice, ground lamb, cumin seeds, and other spices.

Puree of smoked eggplant, sweet pomegranate molasses, yogurt, tahini and walnuts, garnished with Arabic sumac and olive oil.

Puree garbanzos, blended with tahini, garlic, lemon juice, olive oil, and topped with paprika and cumin.

Cracked wheat and brown lentils cooked with olive oil and spices; topped with sauteed onions.

Mixed with olive oil, lemon juice, garlic, and topped with diced tomatoes and parsley.

Ground lamb, pine nuts and  pomegranate molasses enclosed in baked dough.

Fresh spinach, pomegranate molasses and walnuts enclosed in baked dough.

Feta, parsley and pepper enclosed in baked dough.

Roasted red pepper, walnuts, onion, garlic, cracked wheat, spices, lemon juice, olive oil, and pomegranate sauce.

Marinated in mild seasoning, charbroiled and served garlic dip.

One skewer of large shrimp marinated and grilled in sauce and spices.

Pickled cucumbers, olives, and turnips

A mixture of ground meat, pine nuts, and chopped walnuts, covered in a crispy shell of cracked wheat and lean meat and flavored with special spices; served with cucumber-yogurt dip.

Special spices mixed with sesame seeds and olive oil spread and baked on bread dough.

Pureed garlic, oil, lemon juice and egg whites.

Thick plan yogurt served with dry mint and olive oil.

Marinated in traditional seven spice, tomatoes sauce, dried lemon and cardamom, served on rice.

One tender lamb shank marinated with special sauce and baked with mixed vegetables.

Two skewers of lamb cubes seasoned with special spices, grilled, and served on rice.

Lightly brushed with house spices, grilled, and served on rice.

Two skewers of ground lamb and beef mixed with onion, parsley and spices, grilled and served on rice.

Two skewers of marinated and seasoned beef sirlion cubes, grilled and served on rice.

Two skewers of marinated and seasoned cubes of chicken breast served with garlic dip on rice.

Charbroiled in lemon zest, garlic and dill with garlic dip, served on rice.

Kafta, beef,chicken kabobs, one skewer of each) and shawarma served with garlic dip, and rice.

Home-made sausage mixed with special spices, grilled and served on rice.

Large plate of hummus topped with your choice of chicken or lamb and beef shawarma, served with salad and fresh pita.

Tilapia fillets marinated in a special sauce, grilled and served with sesame sauce, lemon wedge, rice and green salad

Trout grilled in a garlic lemon butter sauce served with sesame sauce, lemon wedge, rice, and green salad .

Simmered with lamb, tomato sauce, pomegranate sauce, fresh cilantro, garlic, and spices; served with rice.

Cooked with ground lamb, pomegranate sauce, fresh cilantro, fresh garlic, and spices.

Served with rice, hommos

Two of each Spinach, Cheese, and Lamb pies, with a side of hummus and cucumber yogurt.

Small eggplants stuffed with spiced ground lamb, pinenuts, and onions; cooked with special sauce and served with rice.

Baked lamb wrapped with salad and rice in a fresh pita.

Seasoned chicken wrapped with salad, pickles and garlic dip.

Seasoned lamb and beef, wrapped with salad, pickles and sesame sauce.

Seasoned chicken, roasted veggies, pickles and garlic dip.

Grilled lamb or beef, roasted veggies and sesame sauce.

Savory lamb and beef sausages wrapped in a pita with salad and sesame sauce.

Crispy patties, pickles, salad, hummus and tahini.

Traditional style gyros, salad and tzaziki. add feta for ($1.00)

Romaine, tomatoes and cucumbers tossed with toasted pita chips, and olives, in dressing

Yogurt with Diced Cucumbers, dried mint, salt and garlic.

Romaine, tomatoes and cucumbers with vinegar and oil dressing.

Traditional Mediterranean Greek Salad, topped with Feta, onions and olives.

layers of filo dough brushed with butter ghee and filled with chopped nuts, cinnamon, then baked and sweetened with homemade rosewater syrup.

Shredded phyllo dough mixed with butter ghee and filed with cream and ricotta cheese, baked and glazed with rose water syrup, topped with ground pistachios.

Baked almonds and buttery farina, glazed with rose syrup, topped with ground pistachios.

Sweet milk pudding cooked with rose water, cardomon and topped with ground pistachios and walnuts.

Crispy patties spiced with coriander, sesame and parsley, cooled off with a side of tahini and salad of choice. (6 Pcs.)

Eggplant, tomatoes, bell peppers, fresh gralic, onion, baked is a special sauce served with rice, hummus and pita

Hummus, Baba ghanouj, Mousaka, Falafel, green salad, grape leaf and rice.

Hummus, Baba ghanouj, Muhamurra, Mujadara, Mousaka, Falafel, green salad, grape leaf and rice.